
I inherited my grandmother's Cuisinart when she died fourteen years ago. It was immaculate and she'd saved the box, of course.
We had a strong cooking connection. For years before she died she used to ask me what I wanted of hers when she was gone, and I never knew what to say. Then one evening soon after I learned she was terminally ill I woke up in the middle of the night with the answer: I wanted her pots and pans. I called and told her, but by that point she was past caring.
I used her Cuisinart at home for a while, and then a few years ago I brought it to work because the one we were using there was broken. In my commercial kitchen it's gotten banged up--the bowl is cracked, and I melted part of the chord--but I've thought of her every time I used it.
Today I bought a new Cuisinart, because I found a great price on one with a larger bowl, and this one was getting to the point where you had to finesse it. I brought it home, where I'll still be using it, but I did want to take a moment to honor this fine piece of equipment and, of course, my grandmother.
Grandma's stuff is the best! It takes us back to the issue of waste. We have lots of 10-30 year old kitchen equipment which works way better than the crappy $20 apple peeler/corer I bought and broke after 2 weeks! Better quality, less waste!
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